Spice up your taste buds with the latest #InTheirEyes episode “Harissa, Hot and Spicy”! Discover the heat and flavor of Tunisian Harissa as participants brave the fiery intensity and share their experiences with this renowned condiment. From tears to tingling tastebuds, Tunisian Harissa leaves a lasting impression.
The Harissa featured in this episode is one of the culinary treasures highlighted in the EU-supported Culinary Journey (Tounes Wijhatouna). Embark on a flavorful adventure and explore the rest of the products that showcase the rich culinary heritage of Tunisia.